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Evidence Guide: FBPOPR2013 - Operate a bright beer tank process

Student: __________________________________________________

Signature: _________________________________________________

Tips for gathering evidence to demonstrate your skills

The important thing to remember when gathering evidence is that the more evidence the better - that is, the more evidence you gather to demonstrate your skills, the more confident an assessor can be that you have learned the skills not just at one point in time, but are continuing to apply and develop those skills (as opposed to just learning for the test!). Furthermore, one piece of evidence that you collect will not usualy demonstrate all the required criteria for a unit of competency, whereas multiple overlapping pieces of evidence will usually do the trick!

From the Wiki University

 

FBPOPR2013 - Operate a bright beer tank process

What evidence can you provide to prove your understanding of each of the following citeria?

Prepare bright beer tank process for operation

  1. Confirm beer is available to meet production requirements
  2. Confirm availability of services according to workplace procedures and requirements
  3. Check equipment to confirm readiness for use according to workplace procedures
  4. Wear appropriate personal protective clothing and ensure correct fit
  5. Carry out pre-start checks according to operator instructions
Confirm beer is available to meet production requirements

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Confirm availability of services according to workplace procedures and requirements

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Check equipment to confirm readiness for use according to workplace procedures

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Wear appropriate personal protective clothing and ensure correct fit

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Carry out pre-start checks according to operator instructions

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Operate and monitor bright beer tanks and equipment

  1. Start up the system and receive beer from filtration process according to work health and safety and operating procedures
  2. Monitor equipment and control points, adjusting temperature, pressure and carbon dioxide to confirm performance is maintained within specification
  3. Confirm system and sub-system outputs meet specification
  4. Undertake testing to ensure yeast effectiveness and freedom from bacterial contamination
  5. Transfer bright beer to filling and packaging stations according to workplace procedures
  6. Record production and other workplace information according to workplace procedures
Start up the system and receive beer from filtration process according to work health and safety and operating procedures

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Monitor equipment and control points, adjusting temperature, pressure and carbon dioxide to confirm performance is maintained within specification

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Confirm system and sub-system outputs meet specification

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Undertake testing to ensure yeast effectiveness and freedom from bacterial contamination

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Transfer bright beer to filling and packaging stations according to workplace procedures

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Record production and other workplace information according to workplace procedures

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Shut down the system

  1. Shut down the system safely according to operating procedures
  2. Clean and maintain equipment to meet workplace cleaning schedule and procedural requirements
  3. Collect, treat and dispose of or recycle waste generated by both the process and cleaning procedures according to workplace procedures
  4. Record workplace information according to workplace procedures
Shut down the system safely according to operating procedures

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Clean and maintain equipment to meet workplace cleaning schedule and procedural requirements

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Collect, treat and dispose of or recycle waste generated by both the process and cleaning procedures according to workplace procedures

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Record workplace information according to workplace procedures

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Assessed

Teacher: ___________________________________ Date: _________

Signature: ________________________________________________

Comments:

 

 

 

 

 

 

 

 

Instructions to Assessors

Required Skills and Knowledge